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1

Sugar Syrup (DE 50–70) from Corn Flour

Vasanthy Arasaratnam, Kulasingam Thayananthan, Kandiah Balasubramaniam

Journal:

Starch - Stärke

Year:

1998

Language:

english

File:

PDF, 50 KB

english, 1998

2

Integration of bioconversion and downstream processing: Starch hydrolysis in an aqueous two-phase system

Mats Larsson, Vasanthy Arasaratnam, Bo Mattiasson

Journal:

Biotechnology and Bioengineering

Year:

1989

Language:

english

File:

PDF, 563 KB

english, 1989

3

Isolation and improvement of a thermotolerant Saccharomyces cerevisiae strain

Sandrasegarampillai Balakumar, Vasanthy Arasaratnam, Kandiah Balasubramaniam

Journal:

World Journal of Microbiology and Biotechnology

Year:

2001

Language:

english

File:

PDF, 161 KB

english, 2001

4

Optimization of Bread Preparation from Wheat Flour and Malted Rice Flour

Subajiny VELUPPILLAI, Ketheeswary NITHYANANTHARAJAH, Seevaratnam VASANTHARUBA, Sandrasegarampillai BALAKUMAR, Vasanthy ARASARATNAM

Journal:

Year:

2010

Language:

english

File:

PDF, 314 KB

english, 2010

5

Biochemical Changes Associated with Germinating Rice Grains and Germination Improvement

Subajiny VELUPPILLAI, Ketheeswary NITHYANANTHARAJAH, Seevaratnam VASANTHARUBA, Sandrasegarampillai BALAKUMAR, Vasanthy ARASARATNAM

Journal:

Year:

2009

Language:

english

File:

PDF, 197 KB

english, 2009

6

Improved Performance of Amberlite IRA-904 Immobilized Glucoamylase

Santhirasegarampillai Balakumar, Vasanthy Arasaratnam, Kandiah Balasubramaniam

Journal:

Starch - Stärke

Year:

1998

Language:

english

File:

PDF, 32 KB

english, 1998

7

Large Scale Preparation of Crystalline Glucose from Raw Starch in Corn Flour

Vasanthy Arasaratnam, Kirubahary Sritharan, Navaratnam Nithiyanantharajha, Kandiah Balasubramaniam

Journal:

Starch - Stärke

Year:

1998

Language:

english

File:

PDF, 34 KB

english, 1998

8

Supplementation of whey with glucose and different nitrogen sources for lactic acid production by Lactobacillus delbrueckii

Vasanthy Arasaratnam, Appadurai Senthuran, Kandiah Balasubramaniam

Journal:

Enzyme and Microbial Technology

Year:

1996

Language:

english

File:

PDF, 510 KB

english, 1996

9

Paddy husk support and rice bran for the production of glucoamylase by Aspergillus niger

Vasanthy Arasaratnam, Ketheeswary Mylvaganam, Kandiah Balasubramaniam

Journal:

International Journal of Food Science & Technology

Year:

1997

Language:

english

File:

PDF, 143 KB

english, 1997

10

Synergistic Action of α-Amylase and Glucoamylase on Raw Corn

Dr. Vasanthi Arasaratnam, Dr. Kandiah Balasubramaniam

Journal:

Starch - Stärke

Year:

1993

Language:

english

File:

PDF, 271 KB

english, 1993

11

Effect of pH on Preparation and Performance of Physically Immobilized Amyloglucosidase on DEAE-Cellulose

Dr. Vasanthy Arasaratnam, Thiagarajah Murugapoopthy, Kandiah Balasubramanium

Journal:

Starch - Stärke

Year:

1994

Language:

english

File:

PDF, 369 KB

english, 1994

12

Two-Steps Procedure for the Purification of Corn Flour Hydrolysate

Dr. Vasanthy Arasaratnam, Kiburahary Sritharan, K. Balasubramaniam

Journal:

Starch - Stärke

Year:

1995

Language:

english

File:

PDF, 263 KB

english, 1995

13

Comparison of Industrial Scale Ethanol Production from a Palmyrah-Based Carbon Source by Commercial Yeast and a Mixed Culture from Palmyrah Toddy

Sandrasegarampillai Balakumar, Vasanthy Arasaratnam

Journal:

Journal of the Institute of Brewing

Year:

2009

Language:

english

File:

PDF, 106 KB

english, 2009

14

Palmyrah Distillery Spent Wash for Ethanol Production by a Thermotolerant Saccharomyces cerevisiae S1 at 40°C

Sandrasegarampillai Balakumar, Vasanthy Arasaratnam

Journal:

Journal of the Institute of Brewing

Year:

2011

Language:

english

File:

PDF, 163 KB

english, 2011

15

Formulation of medium and recycling of biomass for glucoamylase production by Botryodiplodia theobromae

Ponnuchamy Navaratnam, Vasanthy Arasaratnam, Sulojana Mahendran, Kandiah Balasubramaniam

Journal:

Process Biochemistry

Year:

1996

Language:

english

File:

PDF, 447 KB

english, 1996

16

Thermal stabilization of immobilized α-amylase by coupling with proline

Vasanthy Arasaratnam, Kandiah Balasubramaniam

Journal:

Process Biochemistry

Year:

1995

Language:

english

File:

PDF, 455 KB

english, 1995

17

Paddy Husk as Support for Solid State Fermentation to Produce Xylanase from Bacillus pumilus

Ranganathan KAPILAN, Vasanthy ARASARATNAM

Journal:

Year:

2011

Language:

english

File:

PDF, 398 KB

english, 2011

18

Nutrients along with calcium in glucose feed enhance the life of alginate entrapped yeast cells

Arasaratnam, Vasanthy

Journal:

Process Biochemistry

Year:

1994

Language:

english

File:

PDF, 351 KB

english, 1994

19

Prevalence and factors associated with metabolic syndrome among Tamils aged over 18 years in Jaffna district, Sri Lanka

Amarasinghe, Sivarathy, Balakumar, Sandrasegarampillai, Arasaratnam, Vasanthy

Journal:

Journal of Diabetes and Metabolic Disorders

Year:

2015

Language:

english

File:

PDF, 246 KB

english, 2015

20

Nutritional Status and Food Insecurity among the Children in Northern Sri Lanka

Kandeepan, Karthigesu, Balakumar, Sandrasegrampillai, Arasaratnam, Vasanthy

Journal:

Procedia Food Science

Year:

2016

Language:

english

File:

PDF, 137 KB

english, 2016

21

Osmo-, thermo- and ethanol- tolerances of Saccharomyces cerevisiae S1

Balakumar, Sandrasegarampillai, Arasaratnam, Vasanthy

Journal:

Brazilian Journal of Microbiology

Year:

2012

Language:

english

File:

PDF, 145 KB

english, 2012